Thursday, April 21, 2011

RAW MANGO CHUTNEY

Raw mango chutney should be made fresh when required , retains it goodness, color and flavours. I am posting recipe of raw mango chutney , simple recipe doesn't require any cooking.
indian sauce made with fresh coriander and mint leaves
Ingredients:
Raw mangoes: 4 Nos.
coriander leaves : 1 Bunch
mint leaves : a handfull
green chillies: 4 Nos.
Onion: 1 big size
cumin seeds: 1 teaspoon
Salt :as per taste

Procedure:
  • Peel raw mangoes, discard seeds and chopp them roughly
  • clean coriander and mint leaves
  • peel onion and make slices
  • mix all the ingredients (except cumin seeds and salt) wash throughly.
  • in a grinding jar grind all the ingredints with cumin seeds to a fine paste, add salt according to your taste.

4 comments:

  1. I followed you from the foodie blog roll and I'd love to guide Foodista readers to your site. I hope you could add this mango widget at the end of this post so we could add you in our list of food bloggers who blogged about recipes for mango,Thanks!

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  2. nice tangy chutney....
    thanks for visiting my blog

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  3. Slurp tongue tickling chutney..yumm,btw loved ur pakodi raita..fantastic..

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  4. Chitra & Priya, thanks for visiting my blog.

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