Raswaley Methi Aloo | Fenugreek Potato Curry
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Winter season of full of green leafy vegetables, fenugreek or methi leaves are easily available in this season. Raswaley Methi Aloo is a traditional sindhi recipe prepared in winter. This is healthy and spicy curry dish usually served with rice, you can have it with roti too.
Feenugreek leaves are grinded to paste and then cooked with potatoes, lots of garlic and other spices.
This...
Monday, December 30, 2013
Raswaley Methi Aloo | Fenugreek Potato Curry
Labels:
aloo,
fenugreek recipe,
sindhi recipes,
vegetable recipe
Friday, December 27, 2013
Green Moong Dal Vada | Fiber Rich Recipes
Green Moong Dal Vada | Fiber Rich recipes Green Moong dal or chilke wali moong dal (along with husk) is rich in fiber and potassium which helps in lower blood pressure, thus including it in my recipe of vada or medu vada which is a south Indian deep fried snack usually made with urad dal and served with chutney or sambhar. This is a light and healthy version of vada made with green gram and require half soaking time.
Shaping Vada is difficult...
Sunday, December 15, 2013
Poha
Poha
Poha is a quick and easy snack recipe made with flattened rice. In north India it is served as a breakfast with jalebi. With slight variations in ingredients it is cooked in different forms like: kanda poha, batata poha, lemon poha , matar poha and tamarind poha. It can be prepared as dessert with addition of sugar or jaggary and milk.
Poha is healthy and easy to digest, it doesn’t require any preparations hence you can cook it within...
Tuesday, December 10, 2013
20 Microwave Oven Cooking Tips for Indian Kitchen
20 Microwave Oven Cooking Tips for Indian KitchenWritten by
Sandhya Khattri
Microwave Oven is a very popular kitchen gadget. Today I am sharing 20 Tips related to Microwave Oven cooking for Indian kitchens. Though you can prepare complete meal in Microwave Oven but small tasks can easily be performed with Microwave Oven . Fast, healthy and unsupervised cooking are its key benefits. If you have command over timing and power level adjustments Microwave...
Labels:
kitchen tips,
Microwave oven cooking tips
Tuesday, December 3, 2013
Besani Bhaji | Step by Step Recipe
Besani Bhaji Step By Step Recipe
2 Dec 2012
Besani Bhaji is a traditional sindhi recipe made from bengal gram flour. This is onion and tomato based gravy dish served with roti.
Besani Bhaji is very similar to rajasthani gattey curry. Bengal gram flour is kneaded along with fenugreek and dill leaves(in summer when fresh leaves are not available we prefer to replace them with poppy seeds), oil and some other spices to stiff dough, which is...
Sunday, December 1, 2013
Radish Stir Fry | Healthy Seasonal Recipes
Radish Stir Fry| Healthy Seasonal RecipesBy
Sandhya Khattri
Radish stir fry is a healthy seasonal vegetable, it is served as a side dish and can be prepared within 10 minutes., radish roundels are stir fried along with its leaves some basic spices are used in this stir fry, it is seasoned with lemonjuice. In north india it is commonly known as mooli ki bhujia. Radish stir fry goes well with dal and rice, some people like it with kadhi chawal, you...
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