BANANA MAAL PUA WITH RABRI

Maal Pua is one of my favourite sweet, incorporating bananas in it, will make it more healthier. This recipe is entry to Healing foods: Banana Ingredients required for this recipe are: For Maal Pua Ripe banana: 1 Maida or refined flour : 1 cup Honey: 2 teaspoon Cardamom powder: ¼ teaspoon Funnel seeds: ¼ teaspoon Baking soda: 1 pinch Milk: one tablespoon or more Oil: for shallow frying For rabri: Milk : 2 cups Sugar: 2 teaspoon Ripe banana:...

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SOYA CHEESE ROLLS

This is a protein rich recipe both main ingredients: cottage cheese and soys granules are loaded with portein and my entry to  Cook it healthy: Proteinicious Event. Ingredients required for this recipe are: Soya granules : ½ cup ( soak in warm water and prepared) Paneer(cottage cheese): 100gms Amul cheese cube: 1 (diced into 8 pieces) Ginger: grated 1 teaspoon Green chillies: 4 nos, finely chopped Salt :as per taste Maida : 1 table spoon Potato:...

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Bread Pakoda

Bread pakoda is a fried snack, easy to prepare at any time with easily available ingredients at home. It is my favorite evening snack with a cup of hot tea. Ingredients required for this recipe are: Bread slices: 5(make 10 pieces) Besan: 1 cup Green chillies: 3-4(finely chopped) Dry mint Powder: 1 table spoon (you can use fresh coriander/ methi (fenugreek leaves) Red chilli powder: ½ teaspoon Water: for making dough Salt : to taste Oil: for...

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KOKI

Koki is a sindhi breakfast bread, healthy option to start your day.You can have this at any meal course, like evening snack with tea or as a lunch or dinner with jeera tamatar me aloo ,curd or pickle. You can add coriander leaves, mint/methi leaves(fresh or dried) green garlic stems subject to the availability in season, you can add edible oil, ghee, butter or malai. Ingredients required for this recipe are: Wheat flour: 2 cups Oil...

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TURAI CHANA DAAL

Turai Chanadaal is  an excellent combination of vegetable and pulse like sai bhaaji. In summer as turai is easily avialable in market I enjoyed this dish once or twice a week. Ingredients:Turai(Ridge gourd): 400gms chana daal: 1cup( soaked for atleast 3 hours) Onion: 2 big size (finely chopped) Tomatoes: 4 Nos.(puried) Ginger garlic Paste: 2 teaspoon Turmuric: 1/2 teaspoon salt : to taste Red chillipowder: 1 teaspoon garam masala powder:1/2...

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BHINDI AALOO

Bhindi Aaloo is a simple and easy vegetable, cooked in almost every home, but again each individual cooks it in his/her way. BhindiAloo is easy to prepare and recipe of this season. The ingredients required for the recipe are:Bhindi (ladyfingers or okra): 200gms Onions: 2 large size green chillies: 4 Nos. Salt as per taste: Cumin seeds: 1 teaspoon Potatoes: 2 large size Tomatoes: 1 big size Turmuric powder: 1/2 teaspoon Corainder powder:...

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SOOJI HALWA

Sooji Halwa, Seera or Kanda Prasad is usually prepared for any pooja , or as a  breakfast dish. Ingredients required for this recipe are Sooji or semolina: 1 cup dry fruits: raisins, almonds, chiraunji (1 tablespoon) ghee: 3/4 cup sugar : 1 cup water: 3 cups green cardamom: 2Nos(crushed) Method: Heat ghee in a heavy bottom pan or kadhai, add cardamom as aroma arise, add sooji, stirring continiously, roast on medium heat,   till sooji...

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